A NEW CAFE ON CAPITOL HILL

 

WHO ARE WE?

EMILY GASSMANN, OWNER AND FOUNDER OF EM’S RESTAURANT, has partnered WITH Chef MILO CARRIER TO CREATE A DAY cafe TO COMPLIMENT the evening restaurant.

MENU

FOOD

The Normal
Crispy Yukon, Your Eggs,
Fresh Cheese and Toast

Best Yogurt and Granola
Dried and Fresh Fruit, Many
Various Things, Maple Syrup

Breakfast Tostadas
Braised Beans, Sesame Salsa Verde,
Fried Egg

Rice Egg
Gochujang, Kimchi, Fried Egg

Rye Toast
Cured Salmon, Cultured Cream,
Everything on Top

Ham and Cheese Sandwich
Cured and Cooked Ham, French Cheese
and Whole Mustard


Additionally
Gummi Bears
One More Egg
Some Potatoes
Hand Fruit
Super Secret Very Hot Sauce

DRINK

COFFEE
Drip Coffee
Espresso
Americano
Machiato
Cortado
Flat White
Latte

TEAS
Assam/Black
Chunmee/Green
Kukicha Twig/Red
Angel/Herbal
Tea Latte
Chai Latte

Other
Hot Chocolate
Iced Shrub Soda

SpIritS
Sangria
Kombucha Fizz

BEER
Young Bruin Barrel-Aged Sour
Montucky Cold Snack

Wine
Ultraviolet Cabernet Sauvignon
Gaspard Sauvignon Blanc

 

VISIT/CONTACT/BOOK AN EVENT

 

801 596-0566

271 N Center St
Salt Lake City, UT
84103


MON - FRI 7-3 (kitchen open 8am-2pm)

SAT - SUN 8-3 (kitchen open 9am-1pm)


We do private parties & catered events.

 
Name *
Name